Description
A refined, mouth-watering twist on a beloved savory classic. We take premium local macadamias and slow-roast them in pure macadamia oil to highlight their natural, velvety creaminess. Hot out of the roaster, we toss them in authentic Japanese sushi vinegar powder and fine salt. The sushi vinegar delivers a bright, delicately sweet, and zesty tang that instantly cuts through the rich nut, creating an insanely addictive contrast.
Sophisticated, tangy, and perfectly balanced, this is high-end artisan snacking crafted for serious flavor lovers.
Ingredients: Australian Macadamias, Pure Macadamia Oil, Japanese Sushi Vinegar Powder, Salt.
Available Sizes: 100g (Pouch) | 350g (Share Pack)
