Description
Where it all began. Our signature recipe relies on pure simplicity: top-tier macadamias grown and processed right here in New South Wales, tossed in raw organic sugar to create a golden, brittle glaze. We slow-caramelise each batch in traditional copper kettles, letting the unrefined sugar melt into a rich, buttery shell that wraps around the creamy nut beneath.
With zero additives and zero shortcuts, this timeless favorite proves that two perfect ingredients are all you need for the ultimate artisan treat.
Ingredients: NSW Macadamias, Raw Organic Sugar.
Available Sizes: 100g (Pouch) | 350g (Share Pack)
